We recognize the challenge of access to potable water faced by millions of people around the world and one of the United Nation’s Sustainability Development Goals (SDGs), which is to ensure availability and sustainable management of water and sanitation for all. In response, our member companies drive efficiency in the use of water. We consume water during our brewing operations, in the offices and for domestic purposes. BSG encourages members to adhere to water conservation policies and programmes to ensure efficiency in the use and management of this resource.

We have different strategies of making effective use of water as a scarce resource. One of these is through progressive reduction in the rate of water consumption per liter of product in the brewing process. In addition, some of our member companies are committed to the protection of water resources, through other water conservation efforts.